I served them with a green salad, and they were perfect. We loved them, and needed something easy during the holiday season. “I made these chicken flautas last night. And they were all gone today! Thanks for another great recipe!” BIG hit! I made a double batch so we could eat them for snacks and/or school lunches this week. “I made these on Sunday during halftime of the Houston Texans game (since my family ate all the Cheese Steak Crescent Rolls before the game). What Our Readers are Saying About Our Chicken Flautasĭon’t just take our word for it! Check out what our readers who try this recipe say about it! For added flavor, you can also season the chicken with cumin, chili powder, garlic powder or paprika. I get tender, easy-to-shred chicken every time. After the timer goes off I let it naturally release for 5 minutes, and then do a quick release.
#Don carbon flautas manual
I put two chicken breasts, 1 cup of chicken broth, salt, and pepper into the pot and cook for 10 minutes on Manual with high pressure. My favorite way to make shredded chicken is in my Instant Pot. However, if you are starting from scratch you can make your own shredded chicken or use a rotisserie chicken or even canned chicken. I usually have the idea to make Chicken Flautas when I have leftover chicken from another recipe. You can make a lot of these Chicken Flautas at home for that amount. The last time I looked at my area Costco, a package of 16 flautas cost $11.49. Second, making your own at home is more economical. Use tongs to lift them out of the pan and cool on a paper towel before serving. You can also air fry them for that crispy outer texture. Corn tortillas, whole wheat tortillas, and low carb tortillas can all be used in this recipe. We bake our flautas instead of frying them in vegetable oil in a skillet.
First, making your own is definitely the healthier option. While those store-bought versions are convenient to purchase already made, there are some advantages to making your own at home.
This chicken flautas recipe reminds me of the Costco Chicken Flautas.
Use shredded chicken, pork, shredded beef, or even vegetarian. The fillings for flautas and taquitos can be the same. Taquitos are made from smaller corn tortillas. Basically there’s only one difference: the tortilla! A flauta is make from a large flour tortilla (you can use burrito or quesadilla sized tortillas). Monterey Jack cheese (to add some spice, use Pepper Jack cheese)Įver wonder what the difference is between flautas and taquitos? My kids ask me that all the time.You don’t need utensils to eat them and they aren’t messy.īring the taste of Mexico home to your dinner table with these flautas as part of a Mexican feast! We have recipe for everything you’ll need from Enchiladas with Homemade Enchilada Sauce to Restaurant Style Mexican Rice to Grilled Mexican Street Corn to a luscious dessert of Baked Strawberry Empanadas. They are so easy to make and more substantial than some of the other snacks my kids might reach for in the pantry. Not only do I make them for dinner, but I also make batches and store them in the fridge for quick after school snacks or a last minute appetizer. These Chicken Flautas are a staple at my house. What Our Readers are Saying About Our Chicken Flautas.Difference Between Flautas and Taquitos.
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